FORMULASI ZAT PENGATUR TUMBUH DENGAN INTERVAL WAKTU SUBKULTUR TERHADAP INISIASI DAN MULTIPLIKASI PISANG TALAS (Musa paradisiaca var sapientum L) SECARA IN VITRO

Rodinah Rodinah(1*), Chatimatun Nisa(2)

(1) Program Studi Agronomi Fakultas Pertanian Universitas Lambung Mangkurat Jl. Jend. A. Yani KM. 36 PO BOX 1028 Banjarbaru 70714, Kalimantan Selatan
(2) Program Studi Agronomi Fakultas Pertanian Universitas Lambung Mangkurat Jl. Jend. A. Yani KM. 36 PO BOX 1028 Banjarbaru 70714, Kalimantan Selatan
(*) Corresponding Author

Sari


Talas banana (Musa paradisiaca var sapientum L) is one type of typical bananas in South Kalimantan that has a bright prospect in the future. The plant propagation of talas banana is slower than the other types of bananas.  Therefore, it is necessary to use the fast and efficient propagating method, namely by the tissue culture. The growing media used in the banana plant propagation through in vitro culture were Murashige and Skoog media. The propagation of talas banana through in vitro culture used the plant growth regulators of cytokinin, namely BAP, Thidiazuron, and coconut water. The objectives of the research were 1) to find out the PGR formulations in the media of MS and ½ MS with the subculture time interval for optimization of culture products on the initiation and multiplication of the Talas banana’s shoot and root formation called plantlet (Musa paradisiaca var sapientum L). 2) to determine the methods/techniques of in vitro propagation (optimization of each PGR formula on the media of MS and ½ MS with each time interval of Talas banana subculture, the highest number of roots in the treatment of MS + BAP 0.5 mg L-1 while the highest percentage of contamination in MS medium + BAP 0.5 mg L-1.


Kata Kunci


talas banana, media, in vitro, subculture

Teks Lengkap:

PDF

Referensi


Anonim. 2008. Pisang. http://www.distan.kalselprov.go.id. [15 September 2010].

Aspariah. 2007. Respon Pertumbuhan dan Hasil dari Anakan Kedua Pisang Talas (Musa paradisiaca var sapientum L) Terhadap Dosis Nitrogen dan Kotoran Ayam. Tesis Pasca Sarjana. Fakultas Pertanian Unlam.

Bhojwani, S.S. dan M.K. Razdan. 19983. Plant Tissue Culture. Theory and Practice. Development in Crop Science 5. Elsevier Press. Amsterdam.

BKPMD Provinsi Kalimantan Selatan. Pertanian. 2011. http://www.bkpmd.kalselprov.go.id. [November 2011].

Gunawan, L. W. 1995. Teknik Kultur Jaringan. Pusat Antar Universitas Bioteknologi. IPB. Bogor.

Kasutjianingati, Purwanto R, Widodo, Khumaida N, dan Effendi, D. 2011. Pengaruh Media Induksi Terhadap Multiplikasi Tunas dan Pertumbuhan Plantlet Pisang Rajabulu (AAB) dan Pisang Tanduk (AAB) pada berbagai Media Multiplikasi. Jurnal Agronomi Indonesia (Indinesian Journal of Agronomy). ISSN No. 2065-2916. Vol XXXIX No 3. Hal 180-187.

Kusmianto, Joko. 2008. Pengaruh Thidiazuron dan BAP terhadap Pertumbuhan Plb dan Tunas Dendrobium antennatum Lindl. Fakultas MIPA Universitas Indonesia. Depok.

Nisa, C. dan Rodinah. 2005. Kultur Jaringan Beberapa Kutivar Buah Pisang (Musa paradisiaca L.) Dengan Pemberian Campuran NAA Dan Kinetin. Bioscientiae Vol. 2 No. 2.

Nisa. C, Rodinah dan Annisa. 2011. Formulasi Zat Pengatur Tumbuh pada Pisang Talas Secara In Vitro. Jurnal Agroscientiae, Volume 18 No 2 Agustus 2011. ISSN 0854 – 2333 hal 64-69.

Rodinah, Nisa dan Rochmayanti, E. 2012. Inisiasi Pisang Talas (Musa paradisiaca var sapientum L.) dengan Pemberian Sitokinin Secara In Vitro. Jurnal Agroscientiae. Volume 19 No.2. Agustus 2012.

Santoso, Untung dan Fatimah N. 2003. Kultur Jaringan Tanaman. UMM Press. Malang.

Wardiyati, Tatik. 1998. Kultur Jaringan Tanaman Hortikultura. FP UB. Malang.

Wetherell, D.F. 2012. Pengantar Propagasi Tanaman Secara In Vitro (diterjemahkan dari Introduction to In Vitro Propagation. Penerjemah. Koensoemardiyah dan D Gunawan) IKIP Semarang Press Semarang 110 hal.




DOI: http://dx.doi.org/10.31602/zmip.v43i2.1282

Refbacks

  • Saat ini tidak ada refbacks.


##submission.copyrightStatement##

 

    

 

 

This work is licensed under a Creative Commons Attribution 4.0 International License.