Inventarisasi Makanan Khas Tana Luwu Sebagai Bentuk Perlindungan Hukum Indikasi Geografis

Fitriani Jamaluddin(1*), Muhammad Ashabul Kahfi(2), Fitriah Faisal(3)

(1) Institut Agama Islam Negeri Palopo
(2) IAIN Palopo
(3) Universitas Halu Oleo
(*) Corresponding Author

Abstract


The purpose of this study is to take an inventory of Tana Luwu's special food, the factors that cause the absence of Tana Luwu's special food that is registered with geographical indications and to describe the efforts that can be made by the Local Government in Tana Luwu in providing protection for Geographical Indications of Tana Luwu's Products. The method used in this research is empirical research. The informants in this study are food businesses in Tana Luwu and the government from the Cooperatives and MSME service in Tana Luwu. Research data was obtained by conducting observations, interviews, and documentation and then processed qualitatively. In Tana Luwu, there are no special foods that receive geographic indication protection, due to several factors, including the absence of data related to typical foods in the Tana Luwu area, and the lack of socialization related to the importance of legal protection of geographical indications for typical foods. Cooperation is needed between the Government, typical food entrepreneurs, and academics in providing legal protection for geographical indications for typical foods in the Tana Luwu area.


Keywords


Legal protection; Geographical Indications; Tana Luwu; Typical food

Full Text:

PDF

References


Buku

Statistik, Badan Pusat. “Kabupaten Luwu Dalam Angka Tahun 2021.” Kabupaten Luwu, 2021.

———. “Kabupaten Luwu Timur Dalam Angka Tahun 2021.” Kabupaten Luwu Timur, 2021.

———. “Kabupaten Luwu Utara Dalam Angka Tahun 2021.” Kabupaten Luwu Utara, 2021.

———. “Kota Palopo Dalam Angka Tahun 2021.” Kota Palopo, 2021.

Qamar, Nurul, Muhammad Syarif, Dachran S, Busthami M, M Kamal Hidjza, Aan Aswari, Hardianto Djanggih, and Farah Syah Rezah. Metode Penelitian Hukum (Legal Reserach Methods). Edited by Abd. Kahar Muzakkir. Makassar: CV. Social Politic Genius, 2017.

Peraturan Perundang-undangan

Undang-Undang Nomor 7 Tahun 1994 tentang Pengesahan Agreement Establishing The World Trade Organization mengenai Persetujuan Pembentukan Organisasi Perdagangan Dunia (WTO)

Undang-Undang Nomor 32 Tahun 2004 tentang Pemerintahan Daerah.

Undang-Undang Merek Nomor 20 Tahun 2016 tentang Merek dan Indikasi Geografis.

Undang-Undang Nomor 26 Tahun 2016 tentang Merek.

Peraturan Pemerintah Nomor 12 Tahun 2019 tentang Indikasi Geografis.

Jurnal

Apriansyah, Nizar. “Perlindungan Indikasi Geografis Dalam Rangka Mendorong Perekonomian Daerah.” Jurnal Penelitian Hukum De Jure, Volume 18, Nomor 4 (2018): 525. https://doi.org/10.30641/dejure.2018.v18.525-542.

Elsty, Kezia, and Zayyini Nahdlah. “Penelusuran Sejarah, Filosofi dan Budaya Makan Kue Geplak Khas Betawi.” Jurnal Pariwisata Pesona 5, Nomor 2 (2020): 69–75. https://doi.org/10.26905/jpp.v5i1.4745

Hendra Djaja. “Perlindungan Indikasi Geografis Pada Produk Lokal Dalam Sistem Perdagangan Internasional.” Jurnal Cakrawala Hukum Volume 18, Nomor 2 (2013).

Hukum dan HAM, Kementerian. “Data Indikasi Geografis.” Dirjen HAKI Kemenkumham, 2021. https://www.dgip.go.id/menu-utama/indikasi-geografis/biaya

Isnidayu, Anandya Vanessa. “Analisis Akar Masalah Dalam Pelaksanaan Perlindungan Indikasi Geografis Di Indonesia”, (2018).

Kurnianingrum, Trias Palupi. “Pelindungan Hak Ekonomi Atas Indikasi Geografis.” Negara Hukum Volume 7, Nomor 1 (2016).

Masrur, Devica Rully. “Perlindungan Hukum Indikasi Geografis Yang Telah Didaftarkan Sebagai Merek Berdasarkan Instrumen Hukum Nasional dan Hukum Internasional.” Lex Jurnalica Volume 15, Nomor 2 (2018).

Mulyadi, Rosady, Dorothea Agnes Rampisela, Suryani As’ad, Muh. Taufiqurrahman, Rinaldi Sjahril, Abdul Rahman Nur, Dwi Ratnasari, Ratna Maruddin, and Andi. P. Metaragakusuma. “Studi Awal Pengembangan Sainsteknopark Sagu Di Tana Luwu,” 2017, E103–6. https://doi.org/10.32315/ti.6.e103.

Rijal, Syamsu, Lily Diana Fitry, and Faisal Akbar Zaenal. “Budaya Gastronomi Dalam Pengembangan Desa Wisata Di Sulawesi Selatan.” Journal of Indonesian History Volume 9, Nomor 1 (2020). https://doi.org/10.15294/jih.v9i1.40040.

Sahabuddin. “Morfometrik dan Meristik Ikan Baronang (Siganus Canaliculatus Park, 1797) Di Perairan Teluk Bone dan Selat Makassar.” Jurnal Ilmu Kelautan Volume 25, April (2015).

Sapareng, Sukriming, Muh. Yusuf Idris, Intisari Intisari, St. Maryam Yasin, and Rosnina Rosnina. “Pembibitan Durian Unggul Lokal Palopo.” Dedikasi Volume 21, Nomor 1 (2019). https://doi.org/10.26858/dedikasi.v21i1.9446.

Setiawati, Yuli, and Suhandra Makkasau. “PKM Kelompok Home Industri ‘Bagea’ Di Kelurahan Dangerakko Kecamatan Wara Kota Palopo Provinsi Sulawesi Selatan.” RESONA : Jurnal Ilmiah Pengabdian Masyarakat Volume 3, Nomor 1 (2019). https://doi.org/10.35906/jipm01.v3i1.317.

Thalib, Nur Aisyah, Budi Santoso, and Sartika Nanda Lestari. “Suatu Analisis Terhadap Perlindungan Hukum Indikasi Geografis Di Propinsi Riau.” Jurnal Selat Volume 7, Nomor 2 (2020).

Internet

Asrianti, Shelbi. “Mencicipi Kuliner Lezat Khas Tanah Luwu.” Republika Online. July 2018.

Kadding. “Produksi Kakao Luwu Utara Pada 2020.” Tempo. March 30, 2021.

Kasir Amahoru, Ibnu. “Diskop Sulsel Kunjungi UKM Kripik Pisang Tanduk Khas Luwu Timur.” Rakyatku. July 22, 2018.

Kementerian Hukum & HAM RI, Direktorat jendral HAKI. “Indikasi Geografis Terdaftar.” Direktorat Jendral HAKI Kementerian Hukum & HAM RI, 2021.

Luar Negeri, Kementerian. “World Trade Organization (WTO). ”Kementerian Luar Negeri, 2014.




DOI: http://dx.doi.org/10.31602/al-adl.v14i2.5907

Refbacks

  • There are currently no refbacks.


Jurnal Al Adl by Universitas Islam Kalimantan Muhammad Arsyad albanjari is licensed under a Creative Commons Attribution 4.0 International License.
Based on a work at https://ojs.uniska-bjm.ac.id/index.php/aldli/index